I'm not really sure what's the name of this coconut thingy. It tasted like it was a young coconut juice made into jelly, put back there, and closed it again with the cut part. I called it coconut jelly because of it. Since I love eating young coconut flesh and milk, I appreciated this one. Hub's uncle gave this to us, along with 10 others. LOL. It seemed like I had more than ten because it really filled up my fridge.
But really, it's a good dessert. I don't mind having it again.
Over here we call it coconut pudding. Refreshing, tasty and a winner every time.
Makes me want to get some in this hot weather!